Prior to this class, I would not know the significance of owning a distribution channel. However, shortly after class, I read in the news that Sheetz is debuting a $50 million manufacturing facility located directly next to their distribution center. The manufacturing facility will produce baked goods, test kitchen, and quality control area among other things. The purpose of this expansion is to perfect the prepared food sold in their stores. Furthermore, by creating the goods right next to its distribution center, they will be able to cut out the producer in their supply chain, thus eliminating the extra cost to each product. Similar to Giant Eagle, Sheetz has realized that the more control the company can have over its supply chain, the more profit will arise.
Its intriguing to see a dynamic company like Sheetz transform itself from a gas station to a convenience store to a fast food restaurant and now a mini mart. This company is really tracking the needs of the consumer and trying to capitalize on the shifting demands of the market. As the new millennium begins and consumer tastes and preferences change rapidly, the companies that are the most flexible in their overall ability to adapt to the market will find the most success.
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